Gourmet Packs, Hampers & Dinner Menu

gourmet hampers dinner menu
gourmet hampers dinner menu
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Local Produce Breakfast Hamper for Two ($75.00)

Woodlands Rain Forest gourmet hampers dinner menu features fresh oranges you can squeeze yourself (juice press provided), sough dough bread, free range eggs, locally made jams, organic coffee beans, and loose leaf tea (grinder and plunger provided), toasted muesli, butter, milk, and yogurt.

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Cooked Breakfast Indulgence ($95.00)

Cook yourself in your fully equipped kitchen or on your private under cover BBQ. The Gourmet hampers dinner menu features fresh oranges you can squeeze yourself (juice press provided), prize winning bacon and sausages from the Healesville Butchers, free range eggs, tomatoes, mushrooms, sough dough bread, locally made jams, organic coffee beans and loose leaf tea (grinder and plunger provided), toasted muesli, butter, milk and yoghurt.

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Picnic Hamper for Two ($170.00)

Consists of a selection of gourmet local & Victorian delicacies including smoked trout & meats, char grilled marinated & pickled vegetables, prepared salads, farmhouse cheeses and desserts. Packed in a wicker basket.

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Lazy Lunch or Supper Platter for Two ($170.00)

A selection of gourmet hampers dinner menu local & Victorian delicacies including smoked trout & meats, char-grilled marinated & pickled vegetables, prepared salads, farmhouse cheeses, and desserts. Or select two courses from the dinner menu.

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Gourmet Barbeque Pack for Two ($170.00)

Selection of prime locally aged Victorian meats, chicken & fish accompanied by choice salads, farmhouse cheeses, a selection of desserts, crusty bread, chutneys & mustards.  For you to cook on your private under cover gas barbeque.

Dinner Menu

* Please note that Chef-prepared three course meals are temporarily unavailable until further notice. Please select from our range of hampers still available. 

This is a sample menu only. Produce changes seasonally. Please contact us for the current menu

($200.00 set price per couple for three courses delivered fresh to your cottage, includes reheating instructions) Requires 48 hours’ notice please

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To Share...

Antipasto Vegetarian Tasting Seasonal char-grilled marinated vegetables with grilled sourdough… gfa, v, ve Seafood Tasting Plate Salt & Pepper Calamari, Virgin Bloody Mary Oysters, Buxton Smoked Trout, Prawn Salad & Aioli… gfa Chartcuterie Plate Selection of locally cured meats with house-made relish and pickles
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Something Light...

Chicken Caesar Salad With baby cos heart, anchovies, parmesan, egg, bacon, croutons and our own Caesar Dressing… gfa Tropical Prawn Salad Crystal Bay Prawns, mango, coriander, chilli & salad… gf Baked Field Mushroom With cream cheese, semi-dried tomato, beetroot puree and grilled polenta… gf Smoked Buxton Trout With Wasabi Mayonnaise, Potato Rosti and cos lettuce… gf
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Something Filling...

Twice Cooked Pork Belly With a Marmalade & Orange glaze, Sweet Potato Mash and Sautéed Greens… gf Rosemary & Parmesan Crumbed Lamb Cutlet Served mediterranean style with polenta Cajun-rubbed Salmon Fillet Served with snow peas, spinach, Hasselback Potato and Hollandaise sauce… gfa Oven Roasted Chicken Breast Filled with brie, semi dried tomato & basil, wrapped in prosciutto, Kipfler potato, peas and a creamy mushroom sauce… gfa Ratatouille Pappardelle Pan-fired eggplant, zucchini, onion, red capsicum, herbs & garlic in a Napoli sauce… v, ve Chef’s featured Roast of the Day With an array of seasonal Baked Vegetables, condiments and Chef’s rich Gravy… gfa Porterhouse Steak 300gm Served with beetroot puree, fried Kipfler potatoes & garlic beans with your choice of a garlic, a mushroom or a pepper sauce… gfa
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Something Sweet…

Blueberry & White Chocolate Spring Rolls With a blueberry dipping sauce & double cream… gf, v Eton Mess Drambuie-soaked strawberries, meringue, double cream & raspberry coulis… v Cappuccino Kahlua Surprise Japanese inspired Espresso Coffee & Kahlua jelly with double cream… gf, v Chef’s Featured Cheese Board For two, served with Water Crackers, Fruit and Quince paste… gfa, v
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(v) Vegetarian   (gf) Gluten Free   (gfa) Gluten Free Adaptable   (ve) Vegan
PLEASE NOTE: Our menu changes regularly. Please contact us as early as possible if you think you may like to order meals so that we can arrange for you to have a current menu.
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To Share...

Antipasto Vegetarian Tasting Seasonal char-grilled marinated vegetables with grilled sourdough… gfa, v, ve Seafood Tasting Plate Salt & Pepper Calamari, Virgin Bloody Mary Oysters, Buxton Smoked Trout, Prawn Salad & Aioli… gfa Chartcuterie Plate Selection of locally cured meats with house-made relish and pickles
p

Something Light...

Chicken Caesar Salad With baby cos heart, anchovies, parmesan, egg, bacon, croutons and our own Caesar Dressing… gfa Tropical Prawn Salad Crystal Bay Prawns, mango, coriander, chilli & salad… gf Baked Field Mushroom With cream cheese, semi-dried tomato, beetroot puree and grilled polenta… gf Smoked Buxton Trout With Wasabi Mayonnaise, Potato Rosti and cos lettuce… gf
p

Something Filling...

Twice Cooked Pork Belly With a Marmalade & Orange glaze, Sweet Potato Mash and Sautéed Greens… gf Rosemary & Parmesan Crumbed Lamb Cutlet Served mediterranean style with polenta Cajun-rubbed Salmon Fillet Served with snow peas, spinach, Hasselback Potato and Hollandaise sauce… gfa Oven Roasted Chicken Breast Filled with brie, semi dried tomato & basil, wrapped in prosciutto, Kipfler potato, peas and a creamy mushroom sauce… gfa Ratatouille Pappardelle Pan-fired eggplant, zucchini, onion, red capsicum, herbs & garlic in a Napoli sauce… v, ve Chef’s featured Roast of the Day With an array of seasonal Baked Vegetables, condiments and Chef’s rich Gravy… gfa Porterhouse Steak 300gm Served with beetroot puree, fried Kipfler potatoes & garlic beans with your choice of a garlic, a mushroom or a pepper sauce… gfa
p

Something Sweet…

Blueberry & White Chocolate Spring Rolls With a blueberry dipping sauce & double cream… gf, v Eton Mess Drambuie-soaked strawberries, meringue, double cream & raspberry coulis… v Cappuccino Kahlua Surprise Japanese inspired Espresso Coffee & Kahlua jelly with double cream… gf, v Chef’s Featured Cheese Board For two, served with Water Crackers, Fruit and Quince paste… gfa, v
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(v) Vegetarian   (gf) Gluten Free   (gfa) Gluten Free Adaptable   (ve) Vegan

PLEASE NOTE:
Our menu changes regularly. Please contact us as early as possible if you think you may like to order meals so that we can arrange for you to have a current menu.

Make a booking today!

Why not call us today and enjoy the experience of a life time at Woodlands Rainforest Retreat.